Job Description
Casual-upscale restaurant is looking for enthusiastic and experienced HOSTS, SERVERS, and BARTENDERS to join our team!
We are a family owned and operated restaurant fusing Key West and New Orleans flavors in every dish; using only the most sustainably, responsibly, and locally sourced raw ingredients.
Part-time and Full-time available; Opportunity to be creative with your mixology skills; Opportunity for growth.
Looking to hire immediately.
Please also email your resume to Dani: [email protected].
Company DescriptionNew exciting concept and ability to work with a great chef and owner.
New exciting concept and ability to work with a great chef and owner.
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